Elegant Wedding Dress Fondant Cake Recipe

Elegant Wedding Dress Fondant Cake Recipe (Version 2)

Ingredients:

For the Vanilla Sponge Cake:

2 ¼ cups cake flour

1 tbsp cornstarch

2 tsp baking powder

½ tsp salt

1 cup unsalted butter, softened

2 cups granulated sugar

5 egg whites

2 tsp vanilla bean paste (or extract)

1 cup buttermilk

For the Swiss Meringue Buttercream:

5 egg whites

1 ½ cups sugar

1 ½ cups unsalted butter, softened

1 tsp vanilla extract

Pinch of salt

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