Patty Melt Recipe
These classic patty melts are made with meaty burger patties topped with two kinds of cheese and onions, and pressed between thick slices of Texas toast. Simply delicious!
Ingredients
- 2 pounds ground beef
- 2 tablespoons Worcestershire sauce
- ½ teaspoons garlic powder
- ½ cup butter divided
- 1 extra-large sweet onions peeled and sliced into thin strips
- 12 slices thick-cut sandwich bread Texas toast
- 6 slices American cheese
- 6 slices Swiss cheese
- 2 tablespoon yellow mustard
- Salt and pepper
How To Make Patty Melt Recipe
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