Kentucky Christmas Fruit Salad: A Family Tradition

Pour orange juice over the fruit mixture.
Sprinkle in sugar, adjusting to taste.
Gently stir everything together to evenly distribute the flavors.
3. Chill & Serve

Cover and refrigerate for at least 2 hours to let the flavors blend.
Serve cold with a drizzle of heavy cream or a dollop of whipped cream for a traditional touch.
Tips & Variations
Use fresh fruit – If available, fresh peaches and pears add even more flavor.
Add crunch – Chopped nuts, such as pecans or walnuts, give a nice texture.
A citrusy kick – A touch of lemon or lime zest can brighten up the flavors.
Make it extra festive – Add red and green cherries for a holiday look.

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