Meatloaf with Mashed Potatoes and Gravy

Recipe Introduction:

This classic Meatloaf with Mashed Potatoes and Gravy is the ultimate comfort food, perfect for a hearty and satisfying meal. With tender and juicy meatloaf, smooth mashed potatoes, and savory gravy, this dish is a family favorite that never goes out of style. It’s easy to prepare, and the combination of flavors will surely bring everyone to the table for seconds.

Ingredients:

For the Meatloaf:

  • 1 1/2 lbs ground beef
  • 1 egg
  • 1/2 cup breadcrumbs
  • 1/4 cup milk
  • 1/4 cup finely chopped onion
  • 1 tsp garlic powder
  • 1 tsp salt
  • 1/2 tsp black pepper
  • 1/4 cup ketchup (for topping)

For the Mashed Potatoes:

  • 4 large potatoes, peeled and cut into chunks
  • 1/4 cup butter
  • 1/4 cup milk
  • Salt and pepper to taste

For the Gravy:

  • 1/4 cup beef broth
  • 1 tbsp flour
  • 1 tbsp butter
  • Salt and pepper to taste

Instructions:

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